Costco has these packaged frozen orange roughy that make eating fish much more convenient than running out for fresh ones whenever you want any. My mom had gotten some and really enjoyed their taste. Orange roughy is a mild white fish and easy to prepare. I marinated it in olive oil, lemon juice, and chopped cilantro and onions (leftovers from taco night) for about 30 minutes, then baked them for about 30 minutes. I topped it with a white wine reduction and the remainder of the marinade, and served garlic green beans on the side. I should have also served this asparagus risotto from TJ's but forgot about. Ken really enjoyed the fish so it's a keeper, especially since we still have lots of it left. Note for future reference: Cook up an extra fillet because one wasn't enough for Ken.
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